▼Spot info▼ 📍Demachi Futaba 🫘About Finally introducing one of Kyoto’s most beloved wagashi: Demachi Futaba’s Mame Mochi. This long-established shop has been perfecting its craft for generations. Their signature red peas are specially sourced from contract farmers in Biei and Furano, Hokkaido — hand-selected for their size and natural sweetness. The mochi itself is crafted with great care to achieve its signature soft, chewy texture, perfectly balanced by the slightly salty accent of the beans. A true Kyoto classic for any mochi or wagashi lover. If you enjoy it by the Kamo River, just remember to bring your trash back with you — there are very few garbage bins around. 🧺✨ __________ ◽︎Demachi Futaba’s care for the water they choose Demachi Futaba’s dedication to quality even extends to the water they use. For their warabimochi, kuzumanju, and mizore mochi, they use 100% Iwama no Tensui — a natural spring water from Mt. Iwama in Shiga, known for its naturally sweet taste. __________ 🗺️Address 236 Seiryu-cho, Kamigyo-ku, Kyoto-shi, Kyoto 602-0822, Japan 🚃Access • By train 7-minute walk from Exit 5 of Keihan Demachiyanagi Station • By bus 2-minute walk from Kawaramachi-Imadegawa Bus Stop (Kyoto City Bus: Routes 4, 17, 59; Kyoto Bus) 🕙Opening Hours: 8:30 AM – 5:30 PM Closed: Tuesdays & 4th Wednesdays (If a national holiday falls on these days, closed the following day) Note: The New Year holiday period is longer than usual. ・ ・ ・ ・ #KyotoBeyondTheUsual #kyotolife #dayinmylifevlog #kyotostyle #kyotofood #일본여행 #교토여행 #そうだ京都行こう