Korean Jeju Black Pork is a must-try Korean BBQ expereicne if you are visiting Jeju Island. But did you know that all native Korean pork used to be black pig? So why did Jeju black pig become so popular? Unlike mainland Korea, pork has been a staple food on Jeju for centuries, which drives the Island's obsession with pork! And Don-sa-don is one of the best places to experience this incredible Korean BBQ! #korea #koreanfood #jeju