: The food scene in San Francisco is arguably one of the best in the USA! With a mix of old classics, modern gems, aesthetic hotspots, and hidden hole-in-the-wall treasures, it could take years to explore every restaurant—even if you dined at a new spot every week! For NYE, we had the pleasure of being invited by @altamiranosf to enjoy their exquisite Peruvian three-course meal and drinks. Let me tell you—the experience was heavenly! The food was bursting with bold flavors, and the drinks, especially their Pisco Sour, were simply amazing. What made the evening even more special was their exceptional service: Tables wiped clean after every course, attentive staff checking in regularly, frequent cutlery changes& Passionate explanations of each dish served. It’s these small but meaningful touches that elevate a dining experience and truly define fine dining. I can’t wait to go back and try their exclusive brunch menu! Word on the street is their churro ice cream sandwich is an absolute must-try. 📍Altamirano, Fulton Street, NOPA, San Francisco Have you tried Peruvian cuisine before? If so, which dishes do you recommend? And which cuisine or restaurant should I explore next? Drop your suggestions in the comments! Previous Episodes in the Series: Ep. 1: South Indian Cuisine at Dosa express,San Mateo Ep. 2: Japanese Cuisine at Sushi Roku, Palo Alto Ep. 3: Shanghai/Chinese Cuisine at Shanghai Bun Dynasty, Cupertino Check my “Bay Restaurants” highlight for more and follow along to see what cuisine I try next! #sanfrancisco #sanfranciscoeats #sfrestaurants #sffoodie #sffood #sffoodblogger #bayarea #sfbayarea San Francisco food and travel guide, Best restaurants in San Francisco, Unique dining experiences in SF, Top food spots in San Francisco, San Francisco travel itinerary with food stops, Hidden food gems in SF, SF foodie and travel adventures, Must-try cuisines in San Francisco