Reviewers consistently mention the hosts being warm, kind, and making them feel at home.

The food prepared during the class, especially Okonomiyaki and Takoyaki, is repeatedly described as delicious.

Reviewers found the class fun, engaging, and a great way to immerse themselves in Japanese culture.

The instructions were easy to follow, even for beginners and families with children.

Reviewers appreciated learning about Japanese cuisine, techniques, and traditions beyond just cooking.