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Amenohi to Yukinohi, meaning 'Rainy Days and Snowy Days,' is a charming restaurant specializing in wood-fired pizza and gelato, highlighting local Hokkaido ingredients. The restaurant's cozy and modern interior, with large windows overlooking a peaceful setting, creates a relaxing dining experience. They emphasize fresh local ingredients from Hokkaido, offering unique pizzas like raw ham and salmon egg special or mushroom and smoked chicken, as well as a selection of gelatos.