6 Restaurants in Đà Nẵng
Source:
@kisstour.official
6 restaurants in Đà Nẵng: Bánh Xèo Bà Dưỡng, My Quang Ba Mua, My Quang Ba Mua, and 3 more. Every place is verified on Google Maps, featured in an Instagram post by KissTour | Women-led Motorbike Tour 🛵 & Fast Track ✈️ in Vietnam.

Bánh Xèo Bà Dưỡng
Vietnamese restaurant
4.3
Visit this highly recommended spot for the ultimate Bánh Xèo experience, beloved by locals and visitors alike. Enjoy the freshly made, perfectly crispy turmeric pancakes with a generous side of fresh herbs and peanut sauce. It's the place everyone will tell you to go for this iconic dish.

My Quang Ba Mua
Noodle shop
3.9
Taste the legendary Mì Quảng at this Michelin-rated restaurant, a true local favorite for its authentic flavors. The barely-there broth coats thick noodles, perfect with pork, shrimp, and eggs. Open early for a traditional breakfast experience.

My Quang Ba Mua
Noodle shop
3.9
Indulge in Bánh Tráng Cuốn Thịt Heo at Bà Mua, another highly-rated spot for this beloved Da Nang specialty. Locals use the unique sauce recipes here to judge the best spots to eat, so prepare for a truly authentic experience. Pair your pork rolls with a variety of fresh greens for a balanced, delightful meal.

Ẩm thực Trần - 11 Nguyễn Văn Linh, Đà Nẵng
Restaurant
3.4
Discover one of the two most popular restaurants for Bánh Tráng Cuốn Thịt Heo, renowned for its simple yet unforgettable flavors. Each restaurant has its own special recipe, making it a local favorite for this proud Da Nang dish. Judge for yourself why this spot stands out for fresh ingredients and perfect wraps.

Bánh Canh Ruộng
Bistro
4.1
Dive into a bowl of Bánh Canh Cá at this popular spot, known for its flavorful fish broth and fresh ingredients. Enjoy the bustling atmosphere where locals gather for this comforting noodle soup. Don't forget to customize your bowl with fresh herbs and a squeeze of lime.

Bún Mắm Bà Đông
Noodle shop
4.1
Try the polarizing yet deeply addictive Bún Mắm Nêm at this Michelin-rated spot. Known for its funky, savory fermented anchovy sauce, it's a dish that truly separates Da Nang locals from the casual visitor. Give it a chance, and by the second bowl, you'll be a convert.