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6 Bars in Donostia / San Sebastián

Source:

@watschaftdepodcast

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Wat Schaft De Podcast, La Cuchara de San Telmo
pintxos
michelin star chef
culinary tips
local recommendations
basque cuisine
gourmet dining
food discovery
tapas bars
gastronomy

6 bars in Donostia / San Sebastián: La Cuchara de San Telmo, Borda Berri, Paco Bueno, and 3 more. Every place is verified on Google Maps, featured in an Instagram post by Wat Schaft De Podcast.

La Cuchara de San Telmo

La Cuchara de San Telmo

Basque Restaurant
Basque restaurant
star
4.6

Savor exquisite gourmet pintxos, often considered among the best in the city for innovative flavors. Their foie gras with apple compote is legendary. Go early to snag a spot and experience this culinary highlight.


Borda Berri

Borda Berri

Bar
Bar
star
4.6

Savor creative hot pintxos cooked to order, a cut above the usual cold selections. Their slow-cooked veal cheek is a must-try. Expect a lively atmosphere and standing room only, typical of a top pintxos bar.


Paco Bueno

Paco Bueno

Bar
Bar
star
4.3

Discover traditional pintxos with a focus on fresh seafood, particularly their famous 'gambas a la plancha'. It's a no-frills, authentic experience popular with locals. Don't miss their simple yet perfectly cooked prawns.


Gorriti Taberna

Gorriti Taberna

Bar
Bar
star
4.4

Enjoy classic pintxos with a local touch in a bustling, authentic atmosphere. Their selection of fresh ingredients and well-executed dishes is consistently praised. A fantastic spot to immerse yourself in the San Sebastian pintxos scene.


Itxaropena 1910

Itxaropena 1910

Bar & Grill
Bar & grill
star
4.3

Experience traditional Basque flavors in a historic setting, focusing on quality ingredients. Their seasonal mushrooms are particularly noteworthy. Enjoy authentic pintxos and a lively local crowd.


Kapadokia taberna - Pintxo & Raciones

Kapadokia taberna - Pintxo & Raciones

Bar & Grill
Bar & grill
star
4.6

Discover unique pintxos with a creative flair at this unexpected gem. Their tortilla and specialty items are often highlighted by locals. Step off the beaten path for a surprising and delightful culinary adventure.

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