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6 Places in Japan

Source:

@adrienneculley

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Adrienne, Kochi
bonito fish
seafood
japanese cuisine
izakaya
straw-seared
sake

6 places in Japan: Kochi, Himeji, Hiroshima, and 3 more. Every place is verified on Google Maps, featured in an Instagram post by Adrienne.

Kochi

Kochi

Place

Discover the culinary heart of Katsuo Tataki, a regional specialty. Experience the unique straw-seared bonito, a flavor you won't find elsewhere.


Himeji

Himeji

Place

Journey to Himeji to witness its iconic castle, a UNESCO World Heritage site. Extend your adventure to savor the region's unique seafood dishes.


Hiroshima

Hiroshima

Place

Visit Hiroshima for its profound history and vibrant culinary scene. Combine your trip with a stop for exceptional seafood in the region.


Naoshima

Naoshima

Place

Immerse yourself in art and nature on Naoshima Island. This artistic haven is a perfect complement to a seafood-focused culinary journey.


Okayama

Okayama

Place

Explore Okayama, a city offering unexpected culinary delights. This hidden gem restaurant is a must-visit for seafood lovers.


Myojinmaru Okayama Honmachi

Myojinmaru Okayama Honmachi

Izakaya Restaurant
Izakaya restaurant
star
4.4

Savor the best Katsuo Tataki, a specialty dish seared over straw for a smoky flavor. The lively atmosphere and friendly staff make for an unforgettable dining experience.

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