7 Places in Seattle

Source:

@realsergelato

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georgian food

khachapuri

sushi

omakase

vietnamese coffee

banh mi

oysters

shellfish

donuts

duck

7 places in Seattle: The Flour Box, Skalka, Sushi Kashiba, and 4 more. Every place is verified on Google Maps, featured in an Instagram post by SERGELATO 🏝🍸.

The Flour Box

Bakery

4.4

Indulge in a rotating menu of brioche donuts, each a fluffy, flavorful masterpiece. These innovative pastries are incredibly satisfying and worth the visit. Arrive early for the best selection.

Skalka

Eastern european restaurant

4.6

Savor the unique Georgian cheese bread, Khachapuri, baked to perfection with a rich, molten cheese center. It's an indulgent, comforting dish you won't forget. Perfect for a hearty meal with friends.

Sushi Kashiba

Sushi restaurant

4.6

Experience a meticulously curated omakase, showcasing the freshest sushi flown in daily. Each piece is a work of art, offering a delightful culinary journey. Sit at the counter for the full chef's experience.

Taylor Shellfish Oyster Bar

Seafood restaurant

4.4

Savor incredibly fresh oysters and unique geoduck, sourced locally and served with pristine quality. The briny flavors and delicate textures are a true delight for seafood lovers. Don't miss their extensive selection of regional oysters.

Hello Em Việt Coffee & Roastery

Coffee shop

4.7

Discover the best Vietnamese coffee and banh mi in Chinatown. The sandwiches are packed with fresh, flavorful ingredients, perfectly complemented by a strong, aromatic coffee. A must-try for a delicious and authentic quick meal.

King's Barbeque House

Chinese restaurant

4.0

Experience perfectly roasted duck that is salty, smoky, and deliciously fatty, embodying everything desired in a classic roast. This authentic Cantonese BBQ spot is a local favorite. Remember to bring cash as it's often preferred.

Din Tai Fung

Taiwanese restaurant

4.5

Savor exquisite handmade dumplings, especially the crab roe and decadent chocolate dumplings with salted cream. Each dumpling is a testament to culinary precision and flavor. Prepare for a wait, but it's always worth it.

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