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7 Restaurants in Osaka

Source:

@ericnyker

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Eric, Maguroya Kurogin Kuromon
okonomiyaki
sushi
wagyu
yakiniku
sukiyaki
shabu-shabu
udon
tsukemen
takoyaki
japanese cuisine

7 restaurants in Osaka: Maguroya Kurogin Kuromon, Dontaku Doyama, YAKINIKU Maru Shinsaibashiten, and 4 more. Every place is verified on Google Maps, featured in an Instagram post by Eric.

Maguroya Kurogin Kuromon

Maguroya Kurogin Kuromon

Seafood Restaurant
Seafood restaurant
star
4.5

Indulge in incredibly fresh, fatty otoro sushi made to order. You hand-pick your tuna cut, then watch the chef craft your perfect bites right in front of you.


Dontaku Doyama

Dontaku Doyama

Japanese Restaurant
Japanese restaurant
star
4.3

Savor traditional and modern okonomiyaki cooked right at your table. The blend of savory flavors in both styles makes it a standout Osaka dining experience.


YAKINIKU Maru Shinsaibashiten

YAKINIKU Maru Shinsaibashiten

Japanese Restaurant
Japanese restaurant
star
4.4

Experience a wagyu feast with various cuts, from short ribs to thick-cut tongue. Grill each tender piece to perfection over charcoal and enjoy with salted scallions.


Kawafuku honten

Kawafuku honten

Japanese Restaurant
Japanese restaurant
star
4.3

Savor bouncy udon noodles in a super thick, yellow bone broth infused with mentaiko. Add shrimp and yasai tempura to soak up every last drop of this unique and comforting soup.


Achichi Honpo Dotonbori

Achichi Honpo Dotonbori

Takeout Restaurant
Takeout restaurant
star
3.9

Don't miss the classic takoyaki, a quintessential Osaka street food. Enjoy these crispy yet tender octopus balls, generously topped with sauce and fresh scallions.


Tsukemen Suzume

Tsukemen Suzume

Ramen Restaurant
Ramen restaurant
star
4.3

Slurp up springy tsukemen noodles with an incredibly flavorful bonito and pork lard dipping sauce. This rich, savory broth perfectly complements the hearty noodles.


Shabuwara Kuromon Nipponbashi Store

Shabuwara Kuromon Nipponbashi Store

Japanese Restaurant
Japanese restaurant
star
4.8

Indulge in high-quality wagyu and local pork through sukiyaki or shabu-shabu set menus. Dip the thinly sliced meats and vegetables into rich broth for a comforting meal.

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