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Nine Michelin Restaurants Revealed For 2026

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@visitkorea_travel

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Korea Tourism Organization HQ, Gosari Express
dumplings
dining
vegan
michelin
seafood
noodles
korean cuisine
restaurants
9 places on the map
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9 restaurants in Seoul: Gosari Express, 소바키리스즈, Bium, and 6 more. Every place is verified on Google Maps, featured in an Instagram post by Korea Tourism Organization HQ.

Gosari Express

Gosari Express

Vegan Restaurant
Vegan restaurant
star
5.0

Vegan dishes with signature bracken oil sauce. A hidden gem in Sindang Market. Plant-based dining for everyday life.


소바키리스즈

소바키리스즈

Japanese Restaurant
Japanese restaurant
star
4.6

Handcrafted soba made with stone-milled buckwheat. Delicate aroma, perfectly chewy texture. A must-try for noodle lovers.


Bium

Bium

Korean Restaurant
Korean restaurant
star
5.0

Refined Korean temple cuisine with seasonal vegetables. A vegan restaurant crafted with local ingredients. Experience traditional flavors.


Onyva

Onyva

French Restaurant
French restaurant
star
4.8

Six-course dining blending French techniques with Korean flavors. Bold and creative dishes. A unique culinary experience.


DW Design Residence

DW Design Residence

Trip Stay
star
4.0

Korean fine dining rooted in a zero-waste philosophy. Creatively reinterpreting seasonal ingredients. A sustainable culinary journey.


Hongik University, Seoul Campus

Hongik University, Seoul Campus

University
University
star
4.2

Modern French fine dining with seasonal ingredients. Highlighting pure flavors of homegrown produce. A refined and elegant experience.


Oilje

Oilje

Korean Restaurant
Korean restaurant
star
4.6

Rich perilla seed seaweed soup with flavorful broth. A comforting and deeply satisfying dish. Perfect for a cozy meal.


평산옥 Pyeongsanok

평산옥 Pyeongsanok

Korean Restaurant
Korean restaurant
star
4.1

Handmade North Korean-style dumplings and mung bean pancakes. A cozy 30-year-old local favorite. Experience authentic flavors.


울트라바이트

울트라바이트

French Restaurant
French restaurant
star
5.0

Trendy spot blending global techniques with fresh ideas. Bold flavors and innovative dishes. A must-visit for foodies.

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