Seoul's Michelin-Starred Dumpling Restaurants
Source:
@retro.today_
5 restaurants in Seoul featured in a instagram post by 오늘의 레트로, verified on Google Maps: Gaeseong Traditional Dumpling House, Mandoojip, Mipildam, and 2 more.
Gaeseong Traditional Dumpling House
Dumpling restaurant
4.1
Experience dumplings crafted with three-hour fermented dough, a unique family recipe passed down since 1970. This establishment offers authentic Gaeseong-style mandu-jeongol and mandu-guk, perfect for a deeply flavorful meal.
Mandoojip
Restaurant
4.2
Discover a dumpling house that has thrived in Cheongdam since 1982, renowned for its mandu-jeongol and bindaetteok. Despite the simple sign, its authentic name is 'New Mandujip,' a beloved local favorite for generations.
Mipildam
Korean restaurant
4.4
Savor authentic Pyeongan-do style handmade mandu-guk, prepared with an ancestral recipe from Sariwon, Hwanghae-do. The mandu, featuring meat and washed kimchi, offers a delicate flavor profile, welcoming even first-time tasters.
Jaha Son Mandu
Restaurant
3.8
Since 1993, this restaurant has served Buam-dong from a renovated traditional home. Experience mandu-guk, tteok-mandu-guk, and pyeonsu, seasoned only with homemade Joseon ganjang, offering pure, additive-free flavors.
안덕
Korean restaurant
4.2
This Michelin-recognized spot is known for its excellent mandu-guk. Don't miss their seasonal beef cold noodles, available only from April to September, a true highlight of the menu.
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