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Tokyo Restaurants: Tempura, Sushi, Udon, Yakitori, Soba

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@jonathanchoi1

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Jonathan Choi, Tensuke
egg tempura
theatrical cooking
onigiri
sushi
fresh ingredients
soba
hand-cut noodles
udon
japanese cuisine
yakitori
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5 restaurants in Shibuya: Tensuke, Mimasu, Udon Shimbori, and 2 more. Every place is verified on Google Maps, featured in an Instagram post by Jonathan Choi.

Tensuke

Tensuke

Japanese Restaurant
Japanese restaurant
star
4.5

Experience the culinary artistry of egg tempura at this Michelin-awarded spot. The chef's theatrical preparation of deep-fried, runny-yolked eggs over rice is a must-see. Prepare for a unique blend of food and entertainment.


Mimasu

Mimasu

Sushi Restaurant
Sushi restaurant
star
4.8

Savor traditional Edomae sushi crafted by an 81-year-old fourth-generation master. This family-owned restaurant offers an authentic and exceptional local sushi experience. A true taste of Tokyo's culinary heritage.


Udon Shimbori

Udon Shimbori

Japanese Restaurant
Japanese restaurant
star
4.0

Discover unique Carbonara and Mentaiko udon with noodles made fresh to order. Enjoy the perfect texture and a variety of flavor options without the typical long lines. It's a delightful and efficient noodle experience.


Toritake

Toritake

Yakitori Restaurant
Yakitori restaurant
star
4.1

Indulge in casual yakitori at this legendary spot, known for over 60 years of excellence. Watch chefs expertly skewer fresh chicken with generous portion sizes. A perfect blend of tradition and delicious grilled delights.


Handmade buckwheat Matsunaga

Handmade buckwheat Matsunaga

Restaurant
Restaurant
star
4.3

Savor master-level hand-cut soba noodles paired with the perfect tsuyu dipping sauce. This Tabelog Top 100 spot offers traditional flavors without the usual crowds. A serene culinary escape for soba connoisseurs.

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