Atsuta Horaiken Jingu
Restaurant
4.4 (5748 reviews)
Revered institution serving traditional Nagoyan unagi eel dishes in a tranquil setting.
2-chōme-10-26 Jingū, Atsuta Ward, Nagoya, Aichi 456-0031, Japan
$$$$$
+81 52-682-5598
Highlights from Reviews
• delicious hitsumabushi
The hitsumabushi (eel over rice) is consistently praised for its taste, preparation, and the unique three-way eating experience.
• high-quality eel
Many reviewers highlight the exceptional quality and texture of the eel, describing it as tender, buttery, and perfectly grilled.
• cultural experience
Diners appreciate the restaurant's traditional atmosphere, attentive service, and the opportunity to learn about Nagoya's culinary culture.
• friendly staff
Several reviewers commend the staff for their kindness, attentiveness, and willingness to assist customers, even those with language barriers.
• unique flavors
The combination of flavors, including the smoky eel, fresh wasabi, and flavorful sauces, is a highlight for many diners.
