Cloud Club Matcha

The matcha is consistently praised for its smooth, creamy texture, balanced flavor, and lack of bitterness, often called the best in Tokyo.

Customers enjoy watching the meticulous matcha-making process performed right in front of them, enhancing the experience.

The staff are frequently described as very friendly, helpful, well-spoken, and attentive to customers.

The cup sizes are noted to be larger than typical matcha shops, offering a substantial amount of drink.

The shop and drinks have a minimalist, "Tokyo core" aesthetic that is visually appealing and highly photogenic.