Dayang Coconut Chicken Shop大洋椰子鸡汤

The restaurant has been a Michelin Bib Gourmand recipient since 2018, highlighting its quality and value.

Their signature double-boiled chicken soup steamed inside a whole coconut is a distinctive and highly praised offering.

The soup is celebrated for its deep, umami flavor, combining the sweetness of young coconut with rich poultry.

The establishment provides a genuine local dining atmosphere, appealing to those seeking an authentic taste of Guangzhou.

Despite often having long lines, the queue moves quickly, allowing customers to be seated or served without excessive delays.