Dongtai Xiangshengjian Bread Hall
Restaurant
4.5 (6 reviews)
63 Chang Ning Lu, 曹家渡 Jing An Qu, Shang Hai Shi, China, 200042
+86 21 5237 6003
Highlights from Reviews
• tasty Shengjianbao
The Shengjianbao (pan-fried buns) are delicious and a must-try when in Shanghai.
• tasty noodles
The mixed noodles are also very good, complementing the Shengjianbao well.
• good taste
Despite changes in price and quantity, the overall taste of the food remains good.
• thin skin recipe
The thin skin of the Shengjianbao and even the wontons is a result of a carefully researched recipe.
• iconic establishment
It's a long-established brand, suggesting a history and reputation for its signature dishes.
