EATDONUT

Donuts are consistently praised for being very fluffy, airy, and delicious, often described as brioche style.

There's a good selection of both donut and croissant flavors available, catering to different preferences.

The donuts utilize a unique 'six-times milk' method and Taiwanese sweet potato, resulting in a distinct texture.

Service staff, including the owner and 'boss lady,' are consistently described as very friendly and helpful, offering samples.

Many items feature generous and decadent fillings that are not overly sweet, such as the custard and chocolate blends.