Many reviewers appreciate the restaurant's historical significance as the first dim sum house in the US, established in 1920, offering a unique dining experience.

Several reviewers praise the tasty food, particularly the soup dumplings, chili oil, and other dim sum items, highlighting the flavorful and enjoyable dishes.

Some customers found the service to be friendly and accommodating, with staff willing to provide boxes for leftovers and address customer needs.

The restaurant's old Chinatown charm and classic 1920s vibe create a unique and nostalgic atmosphere for diners.

Many reviewers enjoyed the tea, describing it as comforting and soothing, and some found it to be the best in the area.