Nari’s House

Many customers rave about the excellent and delicious frozen pork belly, calling it the best they've had.

The restaurant is praised for its variety of tasty side dishes, with many reviewers highlighting the leek kimchi and spicy scallion salad.

The soybean paste stew (cheonggukjang) and soft tofu stew (soondubu jigae) receive high praise for their flavor and quality.

Despite being busy, many customers noted the staff were helpful, efficient, and very friendly, especially the 'ahjummas.'

The restaurant offers an 'old school' frozen pork belly experience with a unique atmosphere that many find appealing.