




Seochon Jeontong Sundaeguk
Restaurant
4.3 (212 reviews)
8 Sajik-ro 9ga-gil, Jongno District, Seoul, South Korea
+82 2-735-0122
Highlights from Reviews
• homemade blood sausage
The sundae (blood sausage) is made on-site, offering a traditional and authentic taste praised by many.
• rich, clean broth
The sundaeguk broth is consistently described as rich, clean, and free from any unpleasant odors.
• friendly service
Many reviewers highlighted the kind and friendly staff, contributing to a pleasant dining experience.
• kimchi and kkakdugi
The homemade kimchi and kkakdugi (radish kimchi) are frequently mentioned as delicious and complementary to the main dishes.
• generous portions
Customers appreciate the ample amount of meat and blood sausage included in their sundaeguk.