Sumibiyaki Unagi Higashiyama Bussan

The unagi is consistently praised for its exceptional taste, described as crispy on the outside, fluffy on the inside, and perfectly grilled.

Many reviewers highlighted the distinct crunchy outer layer of the eel, distinguishing it from other unagi restaurants.

Aside from one specific complaint, many visitors found the staff to be super friendly, accommodating, and hospitable, especially to non-Japanese speakers.

Even smaller portion sizes were found to be filling, and the option to add extra sauce or try unique items like 'kamishimo' adds value.

The restaurant provides ample free parking spaces nearby, making it convenient for customers traveling by car.