Unagiya Segawa

The eel is consistently described as delicious, perfectly cooked, sweet, smoky, and melting in the mouth.

Staff are frequently praised for being friendly, attentive, kind, and going above and beyond for guests.

The restaurant offers a clean, beautiful, and super cute atmosphere, enhancing the dining experience.

Guests appreciate the special and unique ways the unagi is prepared, including three different styles.

Many reviewers consider it a top dining experience in Japan and a must-visit for unagi lovers.