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Wagyu Sukiyaki Asakusa Kotaro
Restaurant
5.0 (391 reviews)
Japan, 〒111-0032 Tokyo, Taito City, Asakusa, 1-chōme−18−１１ Grand Gate Asakusa 4F
$$$$$
+81 50-8887-6393
Highlights from Reviews
• exceptional wagyu quality
The wagyu beef (both sirloin and ribeye) is consistently praised for its tenderness, rich flavor, and melt-in-your-mouth texture.
• unique fluffy egg
The meringue-style fluffy egg for dipping is a standout feature, offering a delicate texture and enhancing the sukiyaki experience.
• outstanding attentive service
Staff are highly praised for being attentive, warm, friendly, and speaking multiple languages including fluent English, making the experience comfortable.
• engaging matcha experience
The guided matcha-making experience at the end of the meal adds a unique, cultural, and interactive element that many guests enjoy.
• intimate cozy atmosphere
The small counter-style seating allows for a personal, quiet, and intimate dining experience, with food cooked right in front of guests.
