青島豆漿店

The shop uses traditional methods and equipment, like charcoal and wood ovens, to create authentic Taiwanese breakfast dishes.

The meat bun is consistently praised for being juicy, flavorful, and having a crispy exterior, making it a highly recommended item.

Many items, including buns and soy milk, are freshly made on-site, ensuring quality and taste.

Despite language barriers and busy periods, staff are noted for being kind, patient, and helpful, even offering English menus.

The food is considered excellent and authentic, yet offered at affordable and reasonable prices.