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보말한그릇 제주공항본점
Restaurant
5.0 (5 reviews)
South Korea, Jeju-do, Cheju, 특별자치도, Wolseong-ro 4-gil, 80 2층
+82 10-5555-4182
Highlights from Reviews
• Flavorful Broth
The broth of the 'Bomal Kalguksu' is consistently described as rich, savory, and full of sea aroma, making it highly addictive.
• Delicious Side Dishes
Many reviewers praised the 'banchan' (side dishes) for being delicious, enhancing the overall dining experience.
• Chewy Noodles
The noodles, described as 'tot' (seaweed) noodles and self-made, are noted for their chewy texture, complementing the broth well.
• Complimentary Barley Rice
The inclusion of barley rice, especially when mixed with gochujang or radish kimchi, is a popular and satisfying addition.
• Authentic Bomal Flavor
The strong and genuine 'bomal' (sea snail) flavor is a significant highlight, distinguishing the dish as authentic and tasty.
