: I have a huge love for South Indian food especially Chettinad flavors 🌶️ So I had to try Anjappar Chettinad Indian Restaurant @anjappar.usa , part of the global Anjappar chain that started in Chennai and is known for traditional Chettinad cooking. The Santa Clara location was recently remodeled into a more fine-dining style space, and they also introduced an upgraded menu with a mix of South Indian, North Indian, and Indo-Chinese dishes. Even though they have a big variety, I went all in on the South Indian and fusion specials and everything was honestly so flavorful and comforting. The restaurant was buzzing when we visited, which always feels like a good sign, and the food was absolutely heavenly. If you love bold spices, Chettinad curries, biryani, dosa, or Indo-Chinese, this place should definitely be on your list. They have multiple Bay Area locations: • Santa Clara • Milpitas • Dublin Open daily from 11:30 AM – 10 PM. Follow for more Bay Area hikes, hidden gems, and restaurants worth trying 🍽️ #sfbayarea #bayarea #bayareaeats #bayarearestaurants #southindiancuisine